Tasting notes

A medium-bodied wine with just a hint of oak but bursts with flavors of cherries and plums. It is rich in the mouth and ends with a soft, fruitfilled finish.

Technical notes

Varietal Content: 94% Merlot, 6% Cabernet Sauvignon Appellation/Vineyard: 100% Napa Valley Grape Sugar At Harvest: 0.03% Time In Barrel: 15 months Type Of Oak: 59% American, 41% French Alchohol: 13.4% Total Acid: 0.620g/100mL Wine PH: 3.510 Bottling Date: March 01, 2002 Cases Produced: 11,900 Suggested Retail Price: $21.00 Release Date: 9/2003

Food pairing

Pair this luscious Merlot with garlic stuffed leg of lamb, rich seafood like roast monkfish, or hearty stews.