|
80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc.
| Rating |
Wine Spectator 90 points (Oct 15 2003)
A big, rich and spicy Tignanello, with hints of smoky wood. Full-bodied, with silky tannins and a medium finish. Chewy. Sangiovese, Cabernet Sauvignon and Cabernet Franc. Best after 2007. 27,000 cases made. –JS |
|
 |
| Related Searches | |
|
|
