Nestled in the Valdobbiadene hills of the eastern Veneto is one of the most wonderful wine growing regions. This is home to a grape variety native to Veneto -- Prosecco. Prosecco is used to make a highly flavored dry and delicate sparkling wine. With peach and apple aromas, this fresh and balanced sparkling wine has fine perlage with a refreshing finish. Prosecco di Valdobbiadene is excellent as an aperitif, ideal with seafood dishes and after meals with light desserts.

Tasting notes

Color: Straw yellow. Nose: Lively vinosity characterized by a fine fruity fragrance and an elegant long-lived perlage. Palate: It is pleasantly dry with a well-balanced acidity, which makes the wine fresh and lively