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Fu-Ki Sake

Fu-Ki Sake 750ml   
Sku: 12625

This Junmai sake is made from the finest quality sun-nurtured rice and pure, mineral-rich filtered Japanese well water. It is naturally fermented with rice, water and malted rice, called koji. Fu-Ki Sake enhances the flavor of food by cleansing and sanitizing the palate. Best served chilled in a traditional Sake cup.

Technical notes
Ingredients Rice: Standard Junmai grade rice, with30% of the outer husk polished off, grown in Japan. Water: Filtered Japanese well water. Koji Rice: Standard Junmai grade koji rice, grown in Japan. Product character: Description: No distilled alcohol added. Purely made from rice. Rice body, adequate acidity. Alcohol by Volume: 16% Sake Meter Value: 0, plus or minus 1.5

Food pairing
Best way to drink: Served as chilled or room-temperature Food matching: Junmai Sake is often a good choice for matching with food. Tempura, Sashimi, Chinese foods. Foods with rich taste match well. How to store Fu-Ki Sake: Unlike wine, Sake oxidizes slowly. After opening a bottle, you can store Fu-Ki sake in your refrigerator for at least one month.

Related Searches
Japan
Regional Varietals:
Other White
Rice
Regional Wineries:
Choya
Gekkeikan
Country: Japan
Grape Varietal: Rice
Type: Still wine
 
Reg. $12.99
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