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This hearty, rich Burgundy makes a great wine for any occasion. You might especially enjoy it with meals that include lamb, pork or beef.
| Wine maker notes |
| Burgundy wines, or wines that originate from the Burgundy region in France, have long been prized for their hearty character and flavor. Peter Vella® Burgundy, made in the style of these wines, offers a similar taste experience, beginning with a medium body that segues smoothly into delicious hints of black cherry fruit. |
| Technical notes |
| Alcohol Level: 12
Residual Sugar: 1 |
| Food pairing |
| Burgundy is the wine I like to match up with grilled meats, especially lamb or pork tenderloin. It`s also a natural with spicy, red pasta sauces or even a hearty soup, like Minestrone. |
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