Menfi, Sicily, Italy

Wine maker notes

The grapes are de-stemmed and crushed after 4-5 hours of maceration in the press. The juice is clarified through cold settling overnight. Fermented and aged in stainless steel.

Technical notes

12.5% abv

Food pairing

FEW LIMITS! Excellent as an aperitif, with light pasta dishes or fresh fruit. A perfect partner for fish, pasta or warm octopus and potato salad.